Diminished sense of smell? In addition to some Zinc supplementation, Olfactory Training (link to PDF) has shown some good results.
In addition to the PDF, here is a sample cart with the necessary supplies.
Couple sample carts to help make the transition from toxic to plant-based purity:
- The Cura Collection - We’re exposed to toxins and synthetics every day. When it comes to lessening your exposure, it can be hard to know where to start. The Cura Collection—cura being a Latin word for “care”—brings together some favorite natural alternatives so you don’t have to guess or feel lost!
- Nature's Solutions - Take advantage of nature’s solutions! Transforming your lifestyle and home with naturally sourced resources doesn’t have to be complicated—you just need the right tools. Created with our favorite essentials oils, products, and accessories, this collection bundles the basics of clean living to make it effortless for you to bring nature into your home.
LBRY looks like an interesting alternative to YouTube; however, if you are a YouTube author (and I am understanding correctly) it can link/sync your LBRY created content to your YouTube channel as well.
What I appreciate most about LBRY is in their "freedom" message... "Enjoy the latest content from your favorite creators - as a user, not a product."
I'm not a high cellular data bandwidth user as I always tend to find myself within wifi range... and so I've been questioning why I'm paying a premium for my monthly cell plan when I usually use less than 500MB/mo of data.
What my research found was that all the big 3 (Telus, Rogers, and Bell) want to sell you their best and fastest cell network... hence the premium price for lots of a fast data.
But what you may not know is that the big 3 have subsidiary companies that offer plans using the older generation networks at much cheaper prices.
Three days into batch three (Mar 19th), my kefir was bubbling like crazy, and I could already tell the grains were still growing. What I obviously needed to learn quickly was how to only make as many batches as we could drink; which would also mean figuring out how to keep/store the grains that I didn't need to use for fermenting.
Four days in (having a nice sharp taste, just before vinegary) and I'm just noticing that the kefir grains have tripled! The grains are definitely happy, healthy, and multiplying. I think they agreed with me on switching maple syrup for cane sugar.