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This is my second batch of ferments, and it is getting harder to wait until this weekend (like I wanted) when they'll be 2 weeks old.  In no particular order I have jars of green cabbage, red cabbage, rutabaga, & beets; as well as some mixed jars of green cabbage, red cabbage, & rutabaga.

As you can see, I am using wide-mouth mason jars, inverted regular mason plastic caps as a barrier, and glasses filled with brown rice (finally found a use for what will no longer be eaten) as weights.  Not fancy, but definitely works well.

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Food For Thought

Find photos of the place where you would like to work, or, sketch it. 
Stick these images on a special board and look at them every day. 
Draw the business card that you hope to have one day and pin that on the board, too.
Know that it will be soon be yours. 

Jane Struthers, Attracting Abundance

Affirmations

My talents are in demand, and my unique gifts are appreciated by those around me. 

Louise Hay, I Can Do It Cards

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